Vegetarian Chik’n Noodle Soup

For this Vegetarian Chik’n Noodle Soup, I used “Trader Joe’s Chicken-Less Strips” (but there are other brands), egg noodles, Imagine Organic “No-Chicken Broth”, Edward & Sons “Not-Chick’n” bouillon cubes, pan-toasted nutritional yeast, carrots, celery, onion, and butter. Black pepper and cayenne pepper to taste for a little heat factor.

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#‎vegetarian‬ ‪#‎meatlessmonday‬

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